產(chÇŽn)å“詳細介紹
   產(chÇŽn)å“å稱 | Human lactoferrin |
    純度 | >95% |
    形態(tà i) | Liquid |
產(chÇŽn)å“å稱:Human lactoferrin
別å:Lactoferrin is a glycoprotein present in most human mucosalsecretions, including human milk. Lactoferrin is bacteriostatic in low ironmedia and, in some settings, bactericidal. Lactoferrin impairs ability of Shigellaflexneri serotype 5 strain M90T to i
產(chÇŽn)å“é¡žåž‹:Native protein
宿主:Purified from human milk
應(yīng)用:WB,ELISA,etc,.
肽:Full length native Human lactoferrin
蛋白純度:>95%(SDS-PAGE)
é—œ(guÄn)è¯(lián):Lactoferrin is a glycoprotein present in most human mucosalsecretions, including human milk. Lactoferrin is bacteriostatic in low ironmedia and, in some settings, bactericidal. Lactoferrin impairs ability ofShigella flexneri serotype 5 strain M90T to i
緩沖液:Tris pH8.0
形態(tà i):Liquid
貯å˜ç©©(wÄ›n)定性:Aliquot and store at -20℃ or -80℃. Avoid repeated freeze / thaw cycles
                             蛋白定制æœå‹™(wù)介紹

